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Lunch Weekly Menu
feb 3-feb 7
Preschool / Elementary & Middle / Hight School

Fried Mixed Vegetables

Roasted Pork Ribs

Pork Curry

Spicy Fish Curry

Fried Basil with Chicken

Chicken Karaage

Spicy Pork Sausage Salad

Fried Kale

Fried Cucumber with Pork

Roasted Pork with Vegetables

Chicken Sausage with Tomato Sauce

Roasted Chicken Wings with Soy Sauce

Shrimp Dumplings

Spicy Grilled Pork Salad

Fried Mushroom with Chili

Fried Cabbage with Minced Pork

Omelet

Grilled Chicken with Black Pepper

Spaghetti with Seafood Sauce

Boiled Seaweed with Minced Pork Soup

Thai Northern Style Chili Paste

Fried Green Peas

Fried Cauliflower with Minced Pork
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Kaeng Hung Ley (Pork Curry)

Bolognese Pasta

Steamed Chicken

Grilled Chicken with Honey Sauce

Steamed Rice

Fried Tofu

Teriyaki Pork

Grilled Pork with Milk (Moo Ping)

Fried Fish with Black Bean Sauce

Chicken Steak with Mushroom Sauce

Mashed Potatoes

Spicy Chicken Soup
*** SALAD BAR AND SEASONAL FRESH FRUIT AVAILABLE DAILY ***
International School
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