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Lunch Weekly Menu
25-29 August
Preschool / Elementary & Middle / Hight School
Stir-Fried Sweet Gourd Shoots
Baked Potato
Baked Spinach with Cheese
Beef Massaman Curry
Braised Pork with Soybean Paste
Clear Soup with Green Gourd
Pink Noodle Soup with Seafood & Tofu
Stir-Fried Mixed Vegetables
Spaghetti Carbonara
Crispy Fried Vegetables
Pork Panang Curry
Green Curry with Chicken
Clear Soup with Cucumber
Rolled Rice Noodle Soup with Pork
Fried Cauliflower
Macaroni
Thai Fish Cakes
Chicken in Coconut Galangal Soup
Northern Thai Spicy Noodle Soup
Clear Soup with Egg Drop
Stream Rice
Tteokbokki
Stir-Fried Bitter Melon with Egg
Fried Fish with Chili Sauce
Korean Fried Chicken with Sauce
Clear Soup with Pumpkin
Northern Thai Curry Noodle Soup (Beef)
Stir-Fried Sponge Gourd
Sushi
Stir-Fried Chinese Kale
Deep-Fried Fish with Thai Herbs
Chicken Noodle with Blood Soup
Clear Soup with Chicken and Potato
Thai Northern Style Chili Paste with Fresh Vegetable
*** SALAD BAR AND SEASONAL FRESH FRUIT AVAILABLE DAILY ***
International School
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