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Lunch Weekly Menu
5-9 October
Preschool / Elementary & Middle / High School

Fried Cabbage

Fried Cauliflower with Pork

Pork with Sweet Brown Soup

Grilled Chicken

Chicken Macaroni

Boiled Seaweed with Chicken

Rice noodles with Northern Thai pork curry

Steamed Rice

Fried Cabbage with Chicken and Vermicelli

Chicken Nugget

Baked Pork with Mustard and Gravy Sauce

Boiled Pumpkin with Chicken

Mashed Potato

Seafood Noodle with Pink Soup

Fried Broccoli

Pork Curry

Deep fried Chicken

Seafood Spaghetti

Boiled Cabbage with Chicken

Pork Noodle with Chili Sauce

Eggs Fried Rice

Fried Long Bean

Deep fried Pork

Roasted Chicken with Turmeric

Chili Seafood Soup

Boiled Sweet Gourd with Chicken

Roasted Chicken with Eggs Noodle

Fried Mix Vegetable

Fried Bamboo with Pork

Fried Pork with Teriyaki Sauce

Roasted Chicken with Gravy Sauce

French Fried

Boiled Mix Vegetable with Chicken

Northern Thai Curried Noodle Soup with Beef
*** SALAD BAR AND SEASONAL FRESH FRUIT AVAILABLE DAILY ***
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